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Buffet Menu

Member: $7.95 + tax | Non-Member: $8.95 + tax

New Buffet Hours

Bar Menu ~ Expect to be carded!


  • Murphy Goode Merlot
  • Casa Lapostolle Merlot
  • Carmel Road Pinot Noir
  • Kendall Jackson Avant Red Blend
  • Marques de Caceras
  • Pascual Toso Malbec
  • Hess Select Cabernet Sauvignon


  • Lindeman's Bin 90 Moscato
  • J. Lohr Riesling
  • Nobilo Sauvignon Blanc
  • Martin Codax Albarino
  • Benvolio Pinot Grigio
  • Kendall Jackson Vinter's Reserve Chardonnay


  • Alien Amber Ale
  • Blue Moon
  • Marble IPA
  • Rio Grande Desert Pilsner
  • Sam Adams
  • Sam Adams Light


  • Dos Equis Amber
  • Dos Equis Lager
  • Guiness (Bottle Draught)
  • Heineken
  • Negra Modelo
  • Pacifico

House Selections

  • New Amsterdam Gin
  • New Amsterdam Vodka
  • Appleton Rum
  • Jack Daniels Whiskey
  • El Jimador Tequila
  • Clan Macgregor Scotch

Premium Selections

  • Kettle One
  • Stoli Hot!
  • Ciroc
  • Jameson
  • Woodford Reserve
  • Sailor Jerry
  • Tanteo Jalepeno
  • Tanteo Tropical
  • Herradura Repsoado
  • Hendricks
  • Johnnie Walker Black
  • 14 YR Oban

Bloody Mary Martini
Made with Stoli Hot!, Served Up and With a Kick!

Margarita Paloma
Refreshing grapefruit with Spicy, Tanteo Jalapeño Tequila and Lime.

The Provost
A Sophisticated Mix of Woodford Reserve, Pernod, and Orange Bitters.

Vesper Martini
Hendricks Gin, Ciroc Vodka, and Lillet… Shaken, not Stirred.

Professor Collins
Mix of Hendricks Gin, Cucumber, Citrus & Subtle Elderflower.

Old Fashioned
With Woodford Reserve, Made the old fashioned way.